ABACÁ: Events & Collaboration

Breadbelly x Abaca

A Curated Four-Course Dinner

July 9, 2026 | Abaca | 5PM-9PM

Join us for a memorable evening of exceptional food, community, and giving back with Chef Kate of Breadbelly and Chef Francis of Abacá.

This dinner is more than a celebration of great cuisine—it's an opportunity to make a meaningful difference. Twenty-five percent (25%) of every ticket sold will support earthquake recovery and community rebuilding efforts in Polomolok and General Santos City, Philippines, following the devastating June 2026 Mindanao earthquake.

For Chef Kate, a proud native of Polomolok, this cause is deeply personal. Together, we can help bring hope, support recovery, and stand alongside the communities that shaped her journey.

Share an unforgettable meal, connect with friends, and help rebuild lives—one ticket at a time.

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First Course

Bluefin Tuna Three Ways | 'Kilaw', 'Sugba', 'Tola'

Second Course

Dili Ka Guapo | Baby Anchovies, Guava, Heirloom Tomato

'Unagi' Bangus Toast | Bread Belly Milk Bread, Soy Glaze

Third Course

Shortrib Balbacua | Tendon, Calamansi, Sibut

Chicken Pyanggang Roulade| Palapa, Burnt Leek Oil

Rice Pastil | Mushroom

Vegetable Ensalada | Eggplant, Okra

Fourth Course

Binaki | Kaya Jam

Calamansi Cream Tart | Burnt Coconut Ice Cream